Heinde & Verre - Speculaas - Milk 50%

$15.00

Made in: Rotterdam, Holland

Bean origin: Dominican Republic, Ecuador, and Indonesia

Tasting notes: Chocolate, caramel, cinnamon, nutmeg, ginger, and cardamom

Awards: Academy of Chocolate - 2021 - Gold Medal

Maker:

Heinde & Verre means "near and far." This name pays homage to the Dutch culinary tradition of selecting the best ingredients from around the world and combining them with high-quality local products.

We use slow food techniques such as stone grinding, our exclusive internally developed split-roast technique, and chocolate mass aging, to reveal the full potential of grand cru cocoa and express its rich natural aromatic complexity. Thanks to this approach, the prestigious Academy of Chocolate has honored Heinde & Verre with 25 awards, including the Golden Bean 2024 for its chocolate.

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Nutritional information and ingredients

Ingredients: Organic cocoa beans, cocoa butter, Speculaas spice blend Cinnamon, ginger, nutmeg, cardamom, cloves, white pepper, and coriander, Dark beet sugar, and sunflower lecithin.

Weight: 70g

Contains Milk

Gluten-free, nut-free, soy-free, and egg-free.