Thursday, February 13, 2025, 7 p.m. - Tasting Workshop

$45.00

Tasting of 9 products (5-10g each chocolate)     

Presentation of the stages of chocolate production from bean to bar

Presentation of the key players in the “Bean-to-bar” movement in Quebec           

Duration: 1h30

Capacity: 10 people  

Workshop offered in French

No refunds.