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Made in: Montreal, Quebec
Awards: Bronze medal - International chocolate awards - 2021-2022
"It was in 2017 that Quentin & Vincent went back to basics and embarked on the adventure to share their delicacies with you. Lovers of local products, Quentin & Vincent develop new recipes together as they meet other local artisans. Encouraging local artisans in order to have an impact on the local economy is essential for the duo."
Nutritional facts and ingredients
Ingredients: Praline (hazelnuts, cane sugar*, vanilla bean, sea salt), Jaguar chocolate 70% (Theobroma bicolor, cane sugar*, cocoa paste*, cocoa butter*, vanilla bean), cocoa nibs, Dark chocolate Zorzal 65% (Cocoa paste*, Cane sugar*, Cocoa butter*). (*Organic)
Vegan product. Contains nuts. May contain traces of milk. No added oil, peanut free, gluten free.
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