Chaleur B - 70% Dark chocolate, Madagascar

Single origin 70% dark chocolate bar made with cocoa beans from the Sambirano valley of the Ambanja district of Madagascar.
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Made in: Carleton-sur-mer, Québec

Beans origin: Sambirano, Madagascar

Tasting notes: Candied lemon, mango, caramel, molasses, grapes


"Our line of chocolate products reflects our concern for quality and transparency at all stages of production. Our particular touch lies in our choice to bet on the typical aromatic profile of a given terroir."

Nutritional facts and ingredients

Ingredients: Cocoa mass, cane sugar, cocoa butter

Weight: 40g

Vegan product, certified organic. May contain traces of milk, egg, wheat, soy and hazelnut

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