Chapon- Dark Chocolate 73%, Brazil

Pure Brazil chocolate bar with a spicy taste and a hint of Fleur de Sel!

Beans origin: Brazil

Made in: Chelles, France

Tasting: Liquorice, dried fruits and spices.

Specificities: Long roasting, short conching, no added cocoa butter

Maker information:

At Patrice Chapon, we talk about cocoa before talking about chocolate. This great French chocolatier travels the world in search of the best beans. The master chocolatier works them himself, from triage to roasting.

Nutritional information and ingredients:

Ingredients: Brazil cocoa paste, cocoa butter, cane sugar, Guérande fleur de sel without soy (lecithin or added cocoa butter).

Average Nutritional Values ​​for 100g: Energy: 555 kcal / 2297 kJ, Fat: 41 g of which saturated: 24 g, Carbohydrates: 28 g of which sugars: 28 g, Protein: 11 g, Salt: <0,005 g