Hot Chocolate - Japanese Green Tea

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Ingredients: Ben Tre Marou’s Grand Cru Coconut milk chocolate 55% (Cocoa beans from Vietnam,  sugar cane, coconut milk powder), Japanese kuki-cha green tea stems (Shizuoka) from Entreprise Sakao.

May contain traces of tree nuts, gluten, egg, peanut, soya, milk and sesame seeds.

Weight: 190 g

Portions: 4-6

Recipe for 2 servings :

  • Sticks : 18 units (90g)
  • 150 ml of water or milk or your choice (For cow’s milk, add 80 ml  extra to obtain the ideal texture).

In a small saucepan, heat the water until boiling.Add the chocolate sticks and whisk over low heat until all chocolate is completely melted.

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