Desbarres - 85% Dark chocolate, Madagascar, Ambanja

Single origin 85% dark chocolate made with cocoa beans from the Ambanja district of Madagascar
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Made in: Uxbridge, Ontario, Canada

Beans origin: Ambanja, Madagascar

Type of beans: Trinitario (amelando x criollo)

Tasting notes: Cocoa and citrus

Awards: Silver medal - Academy of chocolate awards - 2020

              Bronze medal - Academy of chocolate awards - 2021

              Silver medal - Academy of chocolate awards - 2022


"We are died-in-the-wool makers and chocolate lovers from way back. When we realized with a little bit of  equipment and bit of ingenuity we could make our own chocolate straight from the bean, we jumped at the chance.  And to our great delight, we not only loved doing it, but also produced something delicious."

Nutritional facts and ingredients

Ingredients: Cacao nibs, organic cane sugar

Weight: 60g

Vegan and gluten free product. May contain traces of peanut, tree nut, soy, sesame and dairy products.

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