Dick Taylor - Dark Chocolate with Fleur de sel 73%

Article code DT75FDS
Delightful dark chocolate bar 73% of cocoa with subtle and delicate hand harvested guatemalan sea salt by bitterman salt co.
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Beans origin: Madagascar and Brazil

Made in: Eureka, California, USA



Former boat makers, Adam Dick and Dustin Taylor started making chocolate in a 500 sq. ft. space in Arcata, CA. Their chocolate business quickly evolved, and grew from their love and meticulous attention to detail. Besides being one of the most interesting in appearance with sharp letterpress packaging and an intricate, pretty mold, Dick Taylor also pushes the traditional methods of chocolate making to coax the maximum “pure” flavor they can from their beans and for their single origin chocolates. Most of the bars in this collection are made from only 2 ingredients. They have won multiple awards for their bars in few short years.


Ingredients and nutrition facts

Ingredients: Organic cocoa beans, organic cane sugar, fleur de sel

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