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Made in: Singapore
Beans origin: Kokoa Kamili, Udzungwa Mountains National Park, Tanzania
Tasting notes: Lemon zest, Biscuit, Roasted nuts
"We are in pursuit of making delicious chocolate that have greater depth, flavour clarity and intensity. Our approach is to select only high quality, purposefully grown and prepared ingredients at their peak, then process them using a variety of traditional and modern techniques and equipment to express their flavour in chocolate"
Nutritional facts and ingredients:
Ingredients: Organic cacao beans
Dairy, Soy, Wheat and Gluten free. Vegan product and Keto Friendly. All our products are made in a facility that also processes nuts and milk.
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Review Fossa - 100% Dark, Kokoa Kamili, Tanzania