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Made in: Singapore
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Maker
"We are in pursuit of making delicious chocolate that have greater depth, flavour clarity and intensity. Our approach is to select only high quality, purposefully grown and prepared ingredients at their peak, then process them using a variety of traditional and modern techniques and equipment to express their flavour in chocolate"
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Nutritional facts and ingredients
Ingredients: Cocoa butter, milk powder, cane sugar, candied yuzu peel (yuzu peel sugar), matcha (grounded tea leaves)
Weight: 50g
Vegan, soy-free, Wheat-free and Gluten free product. All our products are made in a facility that also processes nuts and milk.