Fossa - Qi Mountain Raw Pu'er

Pure origin dark chocolate made from cocoa beans from the Semuliki forest in Uganda with fermented Pu'er tea from Yunnan province in China.
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Made in: Singapore

Beans origin: Semuliki forest, Uganda

Tasting notes: Refreshing and lively with notes of preserved plums and warming spices.


"We are in pursuit of making delicious chocolate that have greater depth, flavour clarity and intensity.  Our approach is to select only high quality, purposefully grown and prepared ingredients at their peak, then process them using a variety of traditional and modern techniques and equipment to express their flavour in chocolate"

Nutritional facts and ingredients

Ingredients: Cacao, cane sugar, cocoa butter, tea leaves

Weight: 50g

Vegan, soy-free, Wheat-free and Gluten free product. All our products are made in a facility that also processes nuts and milk.

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