Friis Holm - 70% Dark chocolate - Triple Turned - Chuno, Nicaragua

C$20.50
Single origin 70% dark chocolate bar made from cocoa beans from Nicaragua, turned three times during the fermentation process.
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Made in: Copenhague, Danemark

Beans origin: Nicaragua

Type of beans: Chuno

Tasting notes: Harmonious taste of cocoa and sweetness as well as notes of fruit.

Awards: Gold medal - International Chocolate Awards - 2016

Maker:

"Friis-Holm Chocolate is based on the idea of creating the world's best chocolate - Both best in taste, but also best for the world. When we talk about sustainability and decency, it is not something we just talk about. It is our DNA and something we act on - not just with certifications and reports which often works more like alibis than actually making a change – but as an integral part of how we think, buy and produce."

Nutritional facts and ingredients:

Ingredients: Roasted Triple Turned cocoa, cocoa butter and sugar.

Weight: 100g

Vegan product

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