Pump Street - Croissant bar 62% Milk

C$13.00
62% milk chocolate made with croissant bits and butter. Pump Street wanted to capture the essence of its number one bakery product, the croissant, in a smooth chocolate bar. And it works!
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Made in: Suffolk, England

Beans origin: Hacienda Victoria, Guayas, Ecuador  

Tasting notes: "As this bar has been made with fresh croissants, we would advise that you eat it as soon as possible to ensure the buttery flavour is at its freshest."

Awards: Bronze medal - International chocolate awards - 2022 

Maker

"Pump Street is an award-winning bakery in the village of Orford on Suffolk’s Heritage Coast. After mastering naturally-leavened bread, we ventured into making chocolate from beans we import directly from single estates and cooperatives around the world."

Nutritional facts and ingredients

Ingredients: cocoa nibs, cocoa butter, sugar, wheat flour, sugar, salt, yeast, water, milk, butter, malt (wheat), egg yolk.

Weight: 70g

Contains dairy. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.

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