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Made in: Brooklyn, NY, USA
Beans origin: Semuliki Forest, Uganda
Tasting notes: a tribute to the tasty truth that Ice cream is better in a cone.
"We make unroasted dark chocolate from scratch, with traceable, high quality, and transparently traded single origin cacao, crafted into something uncommonly delicious. The fruity flavor [of the cocoa bean] is often roasted away in favor of that classic chocolatey note. We love this fruit-forward flavor, and we make our chocolate without roasting so you can enjoy it too."
Nutritional facts and ingredients
Ingredients: Organic cacao beans, organic cane sugar, organic waffle cone (organic cane sugar, organic coconut oil, organic apple purée, organic rice flour, organic brown rice flour, organic tapioca flour, organic millet flour, organic flax seed meal, organic arrowroot powder, baking powder, organic inulin, xanthan gum) organic cacao butter, organic vanilla bean
Vegan and gluten free product. Non-GMO Project certified, USDA Organic certified, Kosher Natural food certified
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