Soma - Bejofo, Madagascar - 70% Dark Chocolate

Single origin 70% dark chocolate made with cocoa beans from Akesson's estate in lower Sambirano Valley in Bejofo district in Madagascar
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Made in: Toronto, Ontario

Beans origin: Lower Sambirano Valley, Bejofo, Madagascar

Tasting notes: raspberry, cherry, peanut butter, pomelo

Awards: Bronze medal - International chocolate awards - Americas category - 2019


"The year was 2003 and the idea of creating a small, funky chocolate factory was born in the minds of David Castellan and Cynthia Leung. On making our first batches of chocolate, it was immediately apparent that we had stumbled upon something magical and that our future would be tied to it. In cacao beans, nature has made the perfect “Soma”, a mystical substance mentioned in the Rig Veda and later by Aldous Huxley in the novel Brave New World. "

Nutritional facts and ingredients

Ingredients: Cacao nibs, organic cane sugar, cocoa butter

Weight: 65g

Vegan product. All our chocolate may contain traces of nuts, tree nuts, peanuts, dairy, flour, and soy

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