Chapon - Dark 80%, Papua New Guinea

Made in : France

Origin of the beans : Ebier Suth, West Papua

Tasting notes : A delicious and regressive chocolate, combining notes of brownie and olives.

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Manufacturer

"To remain faithful to the child he once was, Patrice Chapon chose to work on his land: that of gluttony. An inexhaustible territory, which takes him to the four corners of the world — from the lushness of the Brazilian forests, to the Millot du Sambirano plantations in Madagascar, where cocoa trees compete for beauty with jasmine and tuberose."

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Nutritional Information and Ingredients

Ingredients : Cocoa beans from West Papua, sugar, cocoa butter.

Weight : 75g

Produced in a facility that also processes nuts, eggs, gluten, soy, milk, sulfites, and sesame.