FIR - Chocolate card 90g
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Ingredients:
MAPLE 65% - PHILIPPINES
Kablon 65% chocolate (cocoa beans from the Philippines, maple sugar, cocoa butter).
DARK 70% - GRAND CRU DOMINICAN REPUBLIC
Grand Cru Hispaniola 70% chocolate (cocoa beans from the Dominican Republic, sugar, cocoa butter).
MILK 51%
Milk chocolate 51% (cocoa beans from the Dominican Republic, cane sugar, milk, cocoa butter). Fleur de sel.
55% MILK + CRUNCHY CARAMEL
Milk chocolate 55% Uganda from Sirene Chocolate (cocoa beans, organic cane sugar, milk, organic cocoa butter), sugar, salted butter.
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May contain traces of nuts, egg, gluten, soy and sesame seeds.
Weight: 90 g
Design by: Catherine D'Amours












