Snack bar - Dark chocolate and Hazelnut from Piémont praliné

Article code BARRENA
New recipe, now made with Piemont IGP hazelnuts and dark chocolate
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Dark chocolate from Chocolat Monarque’s (Cocoa beans, cane sugar, cocoa butter)Hazelnuts from Piémont IGP, demerara sugar, sea salt by Sel Saint Laurent.

May contain traces of tree nuts, egg, gluten, milk , soya and sesame seeds.

Vegan product

Weight: 35g

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