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Ingredients: Chaleur B’s 51% milk chocolate (cocoa beans from various origins, milk powder, cane sugar).
May contain traces of tree nuts, egg, gluten, peanut, soya and sesame seeds.
Weight: 180 g
Recipe for 2 servings
90g of chocolate
180 ml of water or vegetable milk of your choice
(for cow's milk, double the amount of liquid)
In a small saucepan heat the water until boiling. Add the chocolate and whisk over low heat until all chocolate is completely melted.
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