Chocosol - Pure Jaguar chocolate, 75%

C$10.50
Jaguar pure chocolate bar also called "Albino cacao", "Theobroma bicolor" or "White cocoa"
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Made in: Toronto, Ontario

Tasting notes: Caramel, peanut, coffee, butterscotch.

Maker

"The concept of ChocoSol was originally founded in 2004 in Oaxaca, Mexico, by Michael Sacco, and has been based in Toronto since 2006. Our vision: A future in which our food system and practices are people-centred, socially-just, ecological, and dignified."

Nutritional facts and ingredients

Ingredients: White cacao, coconut sugar, cacao butter, vanilla pod, rosita flower, mamey oil, sea salt.

Weight: 75g 

Gluten, soy, dairy and nut free. Vegan product

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