Fossa - Duck shit Dancong - Tea dark milk Chocolate

Dark milk chocolate bar infused with "Duck shit" Dancong tea, cultivated in the Phoenix Mountain of Guangdong Province of China. The story goes that the farmer, in an attempt to hide the secret to his delicious tea, gave it an unpleasant name and it stuck
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Made in: Singapore

Beans origin: Malaysia

Tasting notes: Floral fragrance layered with notes of longan and malt

Awards: Silver medal - International chocolate awards - Asia-Pacific category - 2019


"We are in pursuit of making delicious chocolate that have greater depth, flavour clarity and intensity.  Our approach is to select only high quality, purposefully grown and prepared ingredients at their peak, then process them using a variety of traditional and modern techniques and equipment to express their flavour in chocolate"

Nutritional facts and ingredients:

Ingredients: Cacao, cane sugar, cocoa butter, milk powder, tea leaves

Weight: 50g

Contains milk. Soy, Wheat and Gluten free product. All our products are made in a facility that also processes nuts and milk.

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