Honeycomb toffee, 46% milk chocolate, Dominican Republic - 60g

C$13.50
Single origin 46% milk chocolate from Valhrona, made with beans from Dominican Republic. With homemade honey sponge toffee!
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A comforting milk chocolate with the crunch of sponge toffee with honey. The smell of honey sponge toffee in the kitchen always brings reactions in the store as it brings back to mind childhood memories related to confectionery! The perfect bar for those with a sweet tooth.

Made in Montréal by État de choc

Tasting notes: Milk chocolate, malty, honey

Origin of ingredients 

Chocolate origin: Bahibe Valrhona's chocolate 46%, Dominican Republic

Nutritional facts and ingredients

Ingredients: Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier), honey, glucose, baking powder.

Weight: 60g

Contains milk. May contain traces of tree nuts, gluten, egg, peanut, soya, milk and sesame seed.

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