Marou - Kumquat, 68% Dark chocolate Tien Giang Mékong

Made in: Ho Chi Minh City Vietnam  

Beans origin: Tiền Giang, Vietnam 

Tasting notes: citrus fruits, warm spices, tart, floral aroma

Pairing: porters, stouts, barrel aged spirits (e.g. whiskey or rum)

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Maker:

"Marou Faiseurs de Chocolat was among the first “bean to bar” concerns in Asia and one of the few in the world to make chocolate at origin. What began as a dream for two wayward Frenchmen has snowballed into a brand of pure dark chocolate entirely made from Vietnam’s finest ingredients."

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Nutritional facts and ingredients:

Ingredients: cacao nibs, cane sugar, cacao butter, dried kumquat

Weight: 80g

Vegan product. Gluten, tree nuts and soy free.