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Made in: Suffolk, England
Beans origin: Hacienda Limon farm, Guantupi River, Ecuador
Tasting notes: rich aroma and a rounded, nutty character
Awards: Silver medal - Academy of chocolate - 2021
Gold medal - Academy of chocolate - 2016
"Pump Street is an award-winning bakery in the village of Orford on Suffolk’s Heritage Coast. After mastering naturally-leavened bread, we ventured into making chocolate from beans we import directly from single estates and cooperatives around the world."
Nutritional facts and ingredients
Ingredients: cocoa beans, cane sugar, organic cocoa butter.
Vegan product. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.
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Review Pump Street - Ecuador, 85% Dark chocolate