Qantu - Crème de la crème - 45% Milk chocolate, Piura Peru

C$13.00
Inspired by a classic milk chocolate but made with noble ingredients, as we always do at Qantu.
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Made in: Montréal, Québec

Beans origin: Morropón, Piura, Peru

Cacao Variety : Criollo White Cocoa

Tasting notes: Dulce de leche, candied oranges,

Maker

"This story begins about ten years ago in Cusco, Peru, two young travellers, Elfi and Maxime, meet by chance and the flame is instantly lit... This flame travels to the world of cocoa in 2014 during their first visit to a plantation, Alto El Sol in northern Peru, where this immense passion and pride of producers for cocoa has changed the course of their lives. The idea [to make Bean-to-bar] then begins to germinate, Elfi comes from a cocoa-producing country, Maxime from a chocolate-consuming country, 1 + 1 = 2…"

Nutritional facts and ingredients

Ingredients: Organic cocoa beans, Organic cane sugar, whole milk powder, organic cocoa butter

Weight: 50g

Contains milk, may contain traces of nuts

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