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Create an accountIn order to combine delicacy and freshness, we have associated a chocolate with a comforting profile with passion fruit. To do this, we infused pieces of cocoa beans, called nibs, with the pulp of the passion fruit and then put them back in the chocolate. The result is a gourmet bar with a little acid crunch of passion fruit!
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Made in Montréal by État de choc
Tasting notes: Fresh crunch of acidic passion fruit
Awards: Silver medal - International chocolate awards - Canadian category - 2020
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Origin of ingredients
Beans origin: "Mile end" chocolate, blend of origins mixed with some Jaguar beans
Craft chocolate maker: Chocolats Monarque
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Nutritional facts and ingredients
Ingredients: "Mile End" 70% dark chocolate (cocoa beans from various origins, sugar, cacao butter, jaguar cacao, vanilla), cocoa nibs infused with passion fruit pulp.
Weight: 60g
Vegan product. May contain traces of tree nuts, gluten, egg, peanut, soya, milk and sesame seed.
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Review Passion fruit, 70% dark chocolate - 60g