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An ode to the iconic New Orleans dessert, Raaka craft this fruity, bright chocolate with a little rum and rhythm. The breakdown: rum steamed single origin Peruvian cacao, caramelized sugar, bananas, and a bit of pure vanilla bean.
Raaka said: One bite of this bar will send you dancing in the street.
Beans origin: CAC Pangoa, Peru
Made in: Brooklyn, New York
Tasting: Ripe banana notes and rousing fruity cocoa flavor
Specificities: All of our chocolate is certified organic, kosher and non-GMO, as well as gluten and soy free.
Raaka’s a dynamic Brooklyn company defined by a team of unserious people who take chocolate seriously. They are looking to make a chocolate that echoes their name; strong, wild, mischievous and different! Their first will is to produce a delicious and creative chocolate while respecting as much as possible the cocoa bean.
Nutrition facts and ingredients :
Ingredients: Organic cacao beans, organic cane sugar, organic bananas, organic cacao butter, organic vanilla bean
Nutrition Facts: Serving size: 25g (1/2 bar). Calories: 130. Fat: 8g (13%). Cholesterol: 0mg (0%). Carbs : 12g (4%). Fiber : 3g (18%). Sugar : 9g
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